Range and Pasture Management is a course that focuses on the proper use, conservation, and improvement of grazing lands and pastures for sustainable livestock production. It helps students understand forage plants, factors affecting pasture growth, range condition, degradation, weeds, bush encroachment, rehabilitation, and the role of grazing associations.
The course equips students with knowledge and skills to manage grazing resources responsibly, prevent rangeland degradation, and maintain productive pastures for livestock and future generations.